ImageVerifierCode 换一换
格式:PPTX , 页数:23 ,大小:2.47MB ,
文档编号:4794934      下载积分:22 文币
快捷下载
登录下载
邮箱/手机:
温馨提示:
系统将以此处填写的邮箱或者手机号生成账号和密码,方便再次下载。 如填写123,账号和密码都是123。
支付方式: 支付宝    微信支付   
验证码:   换一换

优惠套餐
 

温馨提示:若手机下载失败,请复制以下地址【https://www.163wenku.com/d-4794934.html】到电脑浏览器->登陆(账号密码均为手机号或邮箱;不要扫码登陆)->重新下载(不再收费)。

已注册用户请登录:
账号:
密码:
验证码:   换一换
  忘记密码?
三方登录: 微信登录  
下载须知

1: 试题类文档的标题没说有答案,则无答案;主观题也可能无答案。PPT的音视频可能无法播放。 请谨慎下单,一旦售出,概不退换。
2: 本站所有资源如无特殊说明,都需要本地电脑安装OFFICE2007和PDF阅读器。
3: 本文为用户(晟晟文业)主动上传,所有收益归该用户。163文库仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。 若此文所含内容侵犯了您的版权或隐私,请立即通知163文库(点击联系客服),我们立即给予删除!。
4. 未经权益所有人同意不得将文件中的内容挪作商业或盈利用途。
5. 本站仅提供交流平台,并不能对任何下载内容负责。
6. 下载文件中如有侵权或不适当内容,请与我们联系,我们立即纠正。
7. 本站不保证下载资源的准确性、安全性和完整性, 同时也不承担用户因使用这些下载资源对自己和他人造成任何形式的伤害或损失。

版权提示 | 免责声明

1,本文(烹饪厨房英语unit-13-Chinese-Cuisine[精]课件.pptx(纯ppt,可能不含音视频素材))为本站会员(晟晟文业)主动上传,163文库仅提供信息存储空间,仅对用户上传内容的表现方式做保护处理,对上载内容本身不做任何修改或编辑。
2,用户下载本文档,所消耗的文币(积分)将全额增加到上传者的账号。
3, 若此文所含内容侵犯了您的版权或隐私,请立即通知163文库(发送邮件至3464097650@qq.com或直接QQ联系客服),我们立即给予删除!

烹饪厨房英语unit-13-Chinese-Cuisine[精]课件.pptx(纯ppt,可能不含音视频素材)

1、Unit 13 Chinese Cuisine中餐中餐You will be able to:1.remember the English words of the seasonings.2.remember the eight kinds of Chinese cuisines and the traditional dishes.3.grasp the useful expressions about ordering dishes in the restaurants.Part A:Seasoning:(调味品)调味品)oil 油油 soy sauce 酱油酱油 vinegar 醋醋 s

2、alt盐盐MSG 味精味精 chicken essence鸡精鸡精sesame oil芝麻油芝麻油 chili oil 辣椒油辣椒油soybean paste大豆酱大豆酱 scallion 葱葱 ginger 姜姜 garlic蒜蒜pepper 花椒花椒star anise 八角八角 caraway 香菜香菜cumin孜然孜然Part B:Eight kinds of cuisine(八大菜系)八大菜系)Chinese Cuisine originated from the various regions of China and has become widespread in many o

3、ther parts of the world.China has eight kinds of cuisine of special local flavors.Shandong,Sichuan,Jiangsu,Guangdong,Zhejiang,Fujian,Hunan and Anhui cuisines all quite representative.Shandong cuisine is pure and not greasy.Famous dish is Fried Pork Mixed with Sweet and Sour Sauce.Sichuan cuisine is

4、hot,spicy and sour.Famous dish is Mapo Tofu.Jiangsu cuisine is salty and sweet,and quite delicious.Famous dish is Nanjing Pressed Duck.Guangdong cuisine is sour,sweet,bitter,hot and salty flavoring.Famous dish is Roasted Suckling Pig.Zhejiang Cuisine is not greasy,fresh,tender,soft.Famous dish is Fr

5、ied Shrimps with Longjing Tea.Fujian cuisine tastes light and delicious and the color is beautiful.Famous dish is Fish Balls in Clear Soup.Hunan cuisine is mostly seasoned with chili,and features sour,hot,delicious and fragrant tastes.Famous dish is Chicken with Chili and Pepper.Anhui dishes preserv

6、e most of the original taste and nutrition of the materials.Generally the food here is slightly spicy and salty.Famous dish is Stewed soft shell turtle with ham.Part C:Dialogues(对话)(对话)Dialogue 1:Waiter:Hello,ladies and gentleman!May I take your order now?Guest:Yes,we want to try some dishes in Sich

7、uan style.What would you recommend to us?Waiter:What about Pork Lungs in Chili Sauce and Mapo Tofu?Guest:Is it typical Sichuan flavor?Waiter:Of course.Our chefs are more from Sichuan.Guest:Ok.We will try them.Dialogue 2:Mrs.Li:Have you ever been to Northeast China,Mrs.Liu?Mrs.Liu:Of course.Im from H

8、arbin and I lived there for nearly 20 years.Mrs.Li:Oh,great!You know,I am going there for a holiday this summer.Can you give me some ideas about the food there?Mrs.Liu:Certainly.Northeast food is in a heavily seasoned taste.The main dishes are Hot Candied Sweet Potato,Mutton Shashlik,Stewed C h i c k e n w i t h M u s h r o o m,B r a i s e d Pork with Vermicelli and so on.Mrs.Li:How about the price?Mrs.Liu:Not very expensive,but the service is quite good.And snack bars can be seen everywhere.Mrs.Li:Really?I cant wait to go there!

侵权处理QQ:3464097650--上传资料QQ:3464097650

【声明】本站为“文档C2C交易模式”,即用户上传的文档直接卖给(下载)用户,本站只是网络空间服务平台,本站所有原创文档下载所得归上传人所有,如您发现上传作品侵犯了您的版权,请立刻联系我们并提供证据,我们将在3个工作日内予以改正。


163文库-Www.163Wenku.Com |网站地图|