1、必修二 Unit 1 Developing ideas Writing 高一年级 英语Step 1:Analysis of the material本节课是一节写作课，语篇类型为美食博客，本板块呈现了“宫保鸡丁”这道菜的简介和食谱。同学们要在阅读文本之余，回答问题，并思考如何介绍一道菜以及菜谱的文体特点。能够根据菜谱的写作方法，进行知识和思维能力的迁移，写出一道菜的菜谱,并能自主探究中华美食菜谱及其英文表达。通过本节课的学习，进一步了解饮食文化，实现对多元饮食文化的理解和包容。Step 2:Leading-inHave you heard of“Gong Bao Chicken”?Can yo
2、u figure out the difference between them?carrotscucumbers spring onionsdried chillies Which one do you prefer?资料资料chickenpeanuts carrotscucumbers dried chilliesspring onionsThinking:There are no carrots or cucumbers in authentic(正宗的)Gong Bao Chicken.Whether should we put them in Gong Bao Chicken or
3、not?Step 3:Knowledge learning adv.原先,最初高级政府官员v.重建，再建n.灌溉v.忍住，按捺n.结合，联合v.(使)适应，(使)适合买，购买n.风味，口味资料Ding Baozhen(Ding Gongbao),a high-ranking court official of the Qing DynastyAchievements:reconstruct Dujiangyan Irrigation Systemcreate Gong Bao ChickenAccording to the passage,lets find out the detail in
4、formation about Ding Baozhen.资料Over the years,it has become one of the most popular dishes in Chinese restaurants throughout the world.How do you understand this sentence?Both Chinese people and foreign friends like it very much.Why is Gong Bao Chicken so popular?1.The combination of flavors.2.Its e
5、asy to make.3.Its easy to be adapted to individual tastes.Sweet and Sour PorkMapo TofuPeking Duck资料资料资料Why could Ding Baozhen create such an attractive recipe?Born and brought up in Guizhou,he worked in Shandong Province and Sichuan Province.Do you know how to eat Gong Bao Chicken?资料n.(禽类的)胸脯肉adj.烤的
6、n.醋v.搅拌，翻炒做熟v.给调味n.一把资料1.What is the origin of Gong Bao Chicken?2.What are the two main parts of a recipe?Gong Bao Chicken was originally a family dish of Ding Baozhen,or Ding Gongbao,a high-ranking court official of the Qing Dynasty.The two main parts of a recipe are the ingredients and the instruc
7、tions.3.How do you cook Gong Bao Chicken?Describe the ingredients and process in your own words.Tips:Based on what we have learnt in the recipe of Gong Bao Chicken,you can add some ingredients which you like or get rid of the ingredients which you dont like.Then describe your process of making it.pr
8、ovide the protein（蛋白质）.are rich in vitamins and minerals（矿物质）.Seasonings(调味品)Cooking methods(烹饪方法）vinegar 醋soy sauce 酱油sesame oil 香油olive oil 橄榄油oyster sauce 蚝油rock sugar 冰糖brown sugar 红糖cumin powder 孜然粉sesame paste 芝麻酱red chilli powder 辣椒粉boil 煮steam 蒸bake 烘焙stew 焖/炖deep-fry 炸stir-fry 爆炒Step 4:Lang
9、uage practiceHow can we write a recipe?Introduction Ingredients Instructions 资料资料Think of your favorite dish and complete the recipe.v.将切成薄片v.使破裂炒鸡蛋 打（鸡蛋）资料Step 5:Practical applicationTry to write down the recipe of your favorite dish and make a brief introduction to it.adj.之前的，以前的Step 6:HomeworkWrite a recipe about your favorite dish and try it.Thank you for watching!
