1、Restaurant language Vocabulary of food,tastes and ways of cooking-made by Maoqicome from Computer and control engineering institute-Hello.Beihai Restaurant.May I help you?-Id like to make a reservation(预订)for tonight.-At 8:30 on next Wednesday evening.-This way,please.Restaurant language-Sit down,pl
2、ease.Here is the menu.-Would you take beef steak or fish?-Id like to have baked French snails and some orange juice.-Waiter,may I have the bill,please?-Would you like to pay cash or by credit card?-Thank you,sir.I hope you enjoyed your dinner.Vocabulary of food,tastes and ways of cooking Look at the
3、se pictures.How many items(名目)of food can you name?1.Pizza(意大利披萨饼)There are not too many nations that can say their national dish has become an international phenomenon.Italy has two such dishes,pasta and of course pizza.Various toppings may be added,most typically:herbs(香料)and seasonings such as ba
4、sil（罗勒）,oregano（牛至叶）,and garlic（大蒜）vegetables such as bell peppers（辣椒）,asparagus（芦笋）,eggplant（茄子）,sweetcorn（甜玉米）,broccoli（西兰花）,spinach（菠菜）,olives（橄榄）,onions（洋葱）,and artichoke hearts（竹心）meat or seafood such as sausage（香肠）,ham（火腿）,bacon（熏肉）,ground beer,anchovies（凤尾鱼）,chicken,tuna（金枪鱼）,and shrimp（虾）oth
5、er common toppings include mushroom（蘑菇）,tomatoes,and pineapple（菠萝）.2.Baguette(法式面包棍)The baguette,a long,thin loaf crusty bread,is the most important part of any French meal.Everyone at the table is expected to eat a piece.A standard baguette is five or six centimeters wide and three or four centimet
6、ers tall,but can be up to a meter in length.It is also known in English as a French stick or a French stick or a French loaf.3.Grilled Meats（土耳其烤肉）“Kebab”is another category of food which,like the borek,is typically Turkish dating back to the times when the nomadic Turks numerous types of kebabs,it
7、helps to realize that you categorize them by the way the meat is cooked.The Western World knows the“Sis kebab”and the“doner”introduced to them mostly by Greek entrepreneurs,who have a good nose for what will sell!Sis kebab is grilled cubes of skewered meat.Doner kebab is made by stacking alternating
8、 layers of ground meat and sliced leg of lamb on a large upright skewer,which is slowly rotated in front of a vertical grills.As the outer layer of the meat is roasted,thin slices are shaved to be served.4.German BeersIn Germany,beer is a synonym(同义词)for way of life and an attitude toward pleasure.I
9、t is well suited to both homey enjoyment and lively sociability.Beer in moderation is surely the best tasting way to stay healthy,and the most enjoyable way to relax in todays hectic world.The beer drinker knows what he is enjoying with every swallow,and he knows that its“his”beer.According to a rep
10、resentative survey,beer is a Germans favorite drink.79%of German adults drink beer regularly.67%of German women and 91%of German men drink beer at least once a month.5.Japanese Sushi(日本寿司)Sushi is perhaps the most famous Japanese food in the world.Tips for Making Sushi RiceAdd vinegar（醋）mixture to t
11、he rice when the is still hot.Cool the rice quickly using a fan so that it will look shiny.Use a spatula（小铲）to mix the rice,using a cut and fold motion so that you dont smash（粉碎）the rice grains（谷粒）.6.Enchilada(墨西哥辣椒烤饼)An enchilada is a traditional Mexican dish,typically made with a corn tortilla(玉米饼
12、)dipped briefly in hot lard or oil to soften then dipped in the chosen enchilada sauce.The tortillas are filled and rolled up,placed in a casserole,then layered with sauce and possibly other additions such as cheese and chopped onions or olives.7.Quintessential Korean Food(韩国料理)Chicken soup（人参鸡汤）Ing
13、redients:Young chicken,sweet rice,ginseng（人参）,garlic（大蒜）,chestnut（栗子）,jujube（枣子）Description:A yong chichen is cleaned out and stuffed with various ingredients（作料）before being boiled to draw out a delicious broth.Seafood stew（海鲜汤）Ingredients:Crab（蟹肉）,clam（蛤蜊）,shrimp（虾）,fish,radish（萝卜）,red pepper past
14、e（红辣椒酱）,red peper poweder,green onion（洋葱）,garlic（大蒜）Description:Various seafood is boiled before adding red pepper paste and red pepper power.The broth is both refreshing and very spicy.Chicken ribs（鸡排）Ingredients（作料）:Chicken,red pepper paste（红辣椒酱）,pear juice（梨汁）,molasses（糖蜜）,sugar,minced garlic（蒜蓉）
15、,diced green onion（葱末）Description:Chicken is seasoned with various spices,then grilled（烤的）before eating.Chuncheon（春川市）chicken ribs are famous.8.Fried Green Tomatoes(美国油炸绿番茄)Fried green tomatoes are a traditional side dish of the Southern United States,made from green tomatoes coated with meal and de
16、ep fried.9.Beijing Roast Duck Beijing Roast duck is thought to be one of the most delicious dishes all over the world;most visitors coming to Beijing will never forget to have a try.Eating Peking duck is seen to be one of the two things you are absolutely supposed to do while in Beijing.Whats this?Thanks for enjoying it!
