1、外研版第八册第三模块外研版第八册第三模块 Book8 Module 3 Foreign Food Introduction and ReadingChinese FoodChinese FooddumplingsBeijing Duckhot potsteamed bunList some typical food in different countriesSouth KoreaAmericanBritain FranceJapanItalyIndiafried chipshamburgerAmerican foodBritish Foodbaconbaconsandwichsandwich
2、goose livergoose liverFrench FoodFrench FoodItalian Foodspaghettispaghettipizza pizza Japanese FoodJapanese FoodsashimisashimisushisushikimchikimchiSouth Korean FoodSouth Korean FoodIndian Foodcurry ricecurry riceCan you tell the aspects in which Chinese food and foreign food are different?tastestap
3、le foodingredienttable manners cooking methodsCulture shockWhat will happen if a westerner has a dinner with Chinese people?From whose point of view is the passage written?What is the main idea of the passage?Passage1From a westernerFrom a westerners point of view.s point of view.What an American no
4、tices while eating What an American notices while eating Chinese food in ChinaChinese food in ChinaPassage1divide the passage into partsDivisionMain idea FeelingPara1-2Para3-5the quantity of Chinese foodkinds of food-every part of every animalsurprisedhorrible enjoyget used to itGroup work(detailed
5、reading)ask one question about the first partask one question about the first partask one question about the second partask one question about the second partA reporter:write down two questions and ask other groupsOne question +1ask one question +1answer one question+1From whose point of view is the
6、 passage written?What is the main idea of the passage?Passage2From a Chinese point of view.From a Chinese point of view.What a Chinese notices while eating What a Chinese notices while eating British foodBritish foodPassage2Para.main ideafeelings 1 2 3British table manners and their cold foodamazed,
7、confused,dislikemixture of foodastonishednames of foodfind it hard to rememberDifferences between Chinese food Differences between Chinese food and British food(one aspect+1 point)and British food(one aspect+1 point)Chinese foodlarge quantity;various kinds of food-they eat all parts of animals;caref
8、ully prepared;sense of beautyBritish foodcold food;chosen according to peoples requirements;only washed before serving;they mash food into an unrecognizable shapeGroup task Each group recommends a kind of dish to me.If you persuade me to choose you,then you will get 3 points.Requirements1.You can ei
9、ther design a dish or introduce a real dish.Draw it on the paper.2.Pay attention to the extraordinary aspects of the dish,such as appearance,taste,ingredients,nutrition etc.and write these features down next to your drawing.Today we have learnt:food in different countries how to divide a passage and summarize the main ideas the differences between Chinese and British food Summary Homework Write your recommendation into a five-sentence composition.