1、Unit 3 Food and Culture Using Language(1)In this class, you will1. describe Chinese food;2. introduce Chinese food to foreign friends;3. order food together with foreign friends.Learning objectivesWarm-upLook at the pictures and answer the questions.1. What are these dishes?Warm-upLook at the pictur
2、es and answer the questions.2. What do they contain? How are they made? Warm-upLook at the pictures and answer the questions.fry 油炸stir-fry 油炒steam 蒸boil 煮tear 撕Warm-upLook at the pictures and answer the questions.2. What do they contain? How are they made? Warm-up3. How do you describe their taste
3、and texture exactly? n. the way that a particular type of food feels in your mouth口感Look at the pictures and answer the questions.Warm-upLook at the pictures and answer the questions.It tastes salty and spicy. The fish meat is tender. adj. tender food is easy to cut and eat, especially because it ha
4、s been well cooked. 嫩的Warm-upLook at the pictures and answer the questions.It tastes fresh and spicy. It is also crisp and juicy.adj. food that is crisp is pleasantly hard or firm when you bite it爽脆的Warm-upLook at the pictures and answer the questions.It has a heavy and spicy taste. The duck meat is
5、 hard but chewy.adj. food that is chewy has to be chewed a lot before it is soft enough to swallow有嚼劲的Warm-upLook at the pictures and answer the questions.It has a light and fresh taste. Its soft and cheese-like texture make it very smooth in your mouth.Warm-upMatch the dishes below to their English
6、 names.A. hand-torn cabbageB. bridge tofuC. dry pot duck with golden bunsD. steamed fish head covered with chilliesWarm-upMatch the dishes below to their English names.D. steamed fish head covered with chillies v. to cook something in steam, the hot mist that water produces when it is boiled剁椒鱼头剁椒鱼头
7、Warm-upMatch the dishes below to their English names.A. hand-torn cabbagetear-tore-torn“Tear” means “to damage something such as paper or cloth by pulling it hard or letting it touch something sharp”.手撕包菜手撕包菜Warm-upMatch the dishes below to their English names.C. dry pot duck with golden buns干锅炒鸭金黄杂
8、粮包干锅炒鸭金黄杂粮包n. a small round type of breadWarm-upMatch the dishes below to their English names.B. bridge tofu过桥豆腐过桥豆腐BrainstormHow many kinds of major cuisines are there in China?There are eight kinds of major cuisines in China. They are Shandong Cuisine, Sichuan Cuisine, Guangdong Cuisine, Fujian Cu
9、isine, Jiangsu Cuisine, Zhejiang Cuisine, Hunan Cuisine and Anhui Cuisine.Look at the menu and answer the following questions.Look at the menu and answer the following questions.1. What kind of cuisine do the dishes in the menu belong to? And what kind of restaurant is it? 2. Which dishes would you
10、recommend to a foreigner? Why?Look at the menu and answer the following questions.It is Hunan Cuisine in a Hunan restaurant.1. What kind of cuisine do the dishes in the menu belong to? And what kind of restaurant is it? Look at the menu and answer the following questions.2. Which dishes would you re
11、commend to a foreigner? Why?Look at the menu and answer the following questions. I would strongly recommendbecause it tastes I thinkis a good choice for you because The most popular dish here is , which Besides, you can have a taste of , whichLook at the menu and answer the following questions.For e
12、xample:1. I would strongly recommend dry pot chicken because it tastes hot and spicy.2. The most popular dish here is red braised pork, which is juicy and can greatly satisfy your hunger for pork.1. How many people are there in the conversation? Who are they? Three. They are a Chinese woman and two
13、foreign women.2. What is their relationship? They are friends.3. What is the conversation mainly about? It is about a Chinese woman taking two foreign women to a Hunan restaurant and ordering food together.Listen and answer the questions.Listen again and tick the dishes that they order in the menu.s
14、picyspicierhothotter（花椒）（花椒）. .It comes from chillies and Sichuan peppercornsIt comes from just chillies.Listen again and fill in the table.Sichuan Cuisine Hunan Cuisinespicinessheatreasons for the heatListen again and fill in the table.why Hunan people like spicy foodwhy Tingting recommendedsteamed
15、 fish head covered with chilliesbridge tofured braised pork they are bold people hot food helps them overcome the effects of rainy or wet weather the meat is tender and there are very few small bones it has a lighter taste it is the most famous Hunan dish and Chairman Maos favorite foodImagine you w
16、ere Tingting. Make a speech to share your experiences of ordering Hunan cuisine with your foreign friends in your class.Listen again and prepare for an oral introduction of your experience.Hello. I am Tingting. I brought my foreign friends Anna and Lisa to my favorite restaurant today. Anna had neve
17、r heard of Hunan Cuisine before I introduced it to her. I told her the difference between Hunan Cuisine and Sichuan Cuisine. Hunan Cuisine is much spicier than Sichuan Cuisine.Listen again and prepare for an oral introduction of your experience.Listen again and prepare for an oral introduction of yo
18、ur experience.While the heat of Sichuan Cuisine comes from chillies and Sichuan peppercorns, Hunan Cuisine is often hotter, and the heat usually comes from just chillies. Since I was born in Hunan, I also shared with them why Hunan people like such food. Listen again and prepare for an oral introduc
19、tion of your experience.I believe it shows they are a bold people, and hot food can help them overcome the effects of rainy or wet weather there.Listen again and prepare for an oral introduction of your experience.I recommended some popular dishes to them, for example, the steamed fish head covered
20、with chillies, which is quite tender with very few small bones. I also suggested the bridge tofu, which has a lighter taste. As Lisa was hungry for some pork, we ordered the red braised pork, the most famous Hunan dish. We had a wonderful meal together.Brainstorm restaurants and expressions.1. What
21、restaurants would you like to take your foreign friends to?2. What expressions can be used for recommending or introducing a restaurant or a dish, ordering food and paying the bill?Brainstorm restaurants and expressions.Hunan restaurantSichuan restaurantBeijing restaurantZhejiang restaurantAnhui res
22、taurantShanxi restaurant1. I would like to take my foreign friends to a/anBrainstorm restaurants and expressions.Recommending a restaurant or a dish or introducing a restaurant or a dish1. Id like to take you to where many local dishes are served.2. This restaurant has the most popular dishes in tow
23、n, such as .3. Id strongly recommend because .Brainstorm restaurants and expressions.Recommending a restaurant or a dish or introducing a restaurant or a dish4. is a good choice now because it is in season.5. This dish enjoys great popularity among the guests.6. I suggest because it will cool you do
24、wn/warm you up.Brainstorm restaurants and expressions.Ordering food (customers)1. Excuse me, may I have a menu please?2. What is the specialty of your restaurant?3. Id like to order 4. We want please.5. This dish enjoys great popularity among the guests.6. I suggest because it will cool you down/war
25、m you up.Brainstorm restaurants and expressions.Ordering Food (waiters or waitresses)Brainstorm restaurants and expressions.Paying the billOnline role-play.In groups of three, take turns role-playing taking your foreign guest to the restaurant you have chosen. One of you should act as the foreign gu
26、est, one as the Chinese host, and one as the waiter or waitress.foreign guestChinese hostwaiter or waitressconversationOnline role-play.Most common Sichuan cuisine include:mapo tofusteamed chicken with chillie saucechicken feet with pickled peppers(麻婆豆腐) (口水鸡) (泡椒凤爪) You may start like this:Online r
27、ole-play.Foreign guest: A Chinese host: B Waitress: CB: Welcome to my favorite Sichuan restaurant! I hope you enjoy Sichuan cuisine here.A: Thanks. I am really excited to be here.B: Excuse me, may I have a menu please?C: Yes. Here is the menu. Are you ready to order?B: No. We need some time. Thanks.
28、Online role-play.B: This restaurant has the most popular dishes in town, such as steamed chicken with chillie sauce, mapo tofu, chicken feet with pickled peppers. A: That sounds really spicy and delicious. (口水鸡) (麻婆豆腐)（泡椒凤爪）Online role-play.B: Yes. The spiciness of Sichuan Cuisine comes from chillie
29、s and Sichuan peppercornsI would strongly recommend mapo tofu because it is tender and spicy at the same time.A: It sounds great. But why do Sichuan people like such bold flavour and spicy food so much?（花椒）. Online role-play.B: Because it is rainy and wet in Sichuan and many Sichuan people believe t
30、hat hot food could help them drive away the effects of rainy and wet weather.A: OK. I get it. Lets have mapo tofu. So what else shall we order? Online role-play.B: I recommend steamed chicken with chillie sauce. It is so tasty that you cant help drooling(流口水) when you think of it. This dish enjoys g
31、reat popularity among us.A: Yes. Lets order that. B: OK. Great. Waitress! Id like to order mapo tofu and steamed chicken with chillie sauce. What is todays specialty?Online role-play.C: Todays specialty is Sichuan hot pot. It keeps boiling while you eat. It will quickly warm you up. I think you shou
32、ld try it.A: Oh, thats interesting. Lets have that then.(After dinner)C: Here is the bill. How will you pay?B: Ill pay through my cellphone.HomeworkMake a short speech to introduce one of your favorite Chinese dishes to your foreign friends. You shall include the name, the taste, the texture, what it is made of, how it is made and why certain Chinese people prefer this dish. Your speech should be no more than 80 words.
