Unit 3 Reading and Thinking 字词句篇复习整合-（2022新）人教版高中英语选择性必修第二册.rar

选必二选必二 Unit 3 Reading & Thinking 字词句篇复习整合（含字词句篇复习整合（含 MP4）复习默写：复习默写：1.菜肴；风味；烹饪菜肴；风味；烹饪2.更简单地说更简单地说3.先前的；优先的先前的；优先的4.由由组成组成(或构成或构成) 5.甜椒；灯笼椒；胡椒粉甜椒；灯笼椒；胡椒粉6.真正的；真实的真正的；真实的7.烹饪法；食谱烹饪法；食谱8.推荐；介绍推荐；介绍9.胡椒粒胡椒粒10. 醋醋11. 填满；把填满；把塞进塞进12. (切下的食物切下的食物)薄片薄片13. 洋葱；葱头洋葱；葱头14. 烤羊肉串烤羊肉串15. 精美的；讲究的；文雅的精美的；讲究的；文雅的16. 特别的；罕见的特别的；罕见的默写答案默写答案1) cuisine 2) put more simply 3) prior 4) consist of5) pepper 6) authentic 7) recipe 8) recommend 9) peppercorn 10) vinegar 11) stuff 12) slice 13) onion 14) lamb kebab 15) elegant 16) exceptional 看图填空：看图填空：1.Patience and determination are the r_ for ones success.2.Chinese Zongzi _ (stuff) with glutinous rice, beans, meat and many other fillings and is always wrapped in bamboo leaves.3.This deadline will be extended only in e_ circumstances.4.Its requested that the cost _ (keep) to a minimum.5.There is no denying that quality should be prior _ quantity.6.I just ate several _ (slice) of bread for breakfast.Patience and determination are the recipe for ones success.Chinese Zongzi is stuffed with glutinous rice, beans, meat and many other fillings and is always wrapped in bamboo leaves.This deadline will be extended only in exceptional circumstances.Its requested that the cost be kept to a minimum.There is no denying that quality should be prior to quantity.I just ate several slices of bread for breakfast.7.Her elegant style sets her apart _ others present.8.Fat people tend to consume more energy than s_ people.9.As a v_, his diet consists largely _ vegetables.10. Pepper and garlic are some basic i_ for Chinese cuisine.11. Over the next few days, they sent out _ (invite) and prepared desserts for their guests.12. You want a husband who is solid and s_, someone who will devote himself to you.Her elegant style sets her apart from others present.Fat people tend to consume more energy than slim people.As a vegetarian, his diet consists largely of vegetables.Pepper and garlic are some basic ingredients for Chinese cuisine.Over the next few days, they sent out invitations and prepared desserts for their guests.You want a husband who is solid and stable, someone who will devote himself to you.课文原始文本（语法课文原始文本（语法 + 拼写）填空：拼写）填空：CULTURE AND CUISINEThe French author Jean Anthelme BrillatSavarin once 1. _ (write), “Tell me what you eat, 2. _ I will tell you what you are.” Put more 3. _ (simple), this means “You are what you eat.” Most people today relate this saying 4. _ healthy eating. However, BrillatSavarin was 5. _ (actual) referring to our 6. _ (person), character, and culture.7. _ (certain), in many ways this seems to be true. Chinese cuisine is a case 8. _ point. Prior to 9. _ (come) to China, my only experience with Chinese cooking was in America, with Chinese food that had been changed 10. _ (suit) American tastes. For example, Americas most popular Chinese dish is General Tsos chicken, 11. _ consists of fried chicken 12. _ (cover) in a sweet sauce, 13. _ (falvour) with hot red peppers. This is probably not 14. _ authentic Chinese recipe, however, so it cannot tell us much about the Chinese. 15. _ the other hand, it does tell us a lot about Americans. It tells us, for example, 16. _ Americans love bold, simple flavours. And, since the dish was also invented 17. _ (recent), it tells us that Americans are not afraid 18. _ (try) new foods.Later, I had a chance 19. _ (experience) authentic Chinese food by coming to China. When my family and I had just arrived 20. _ China, we went looking for a good place to eat in Beijing. A Sichuan restaurant 21. _ (recommend) to us by a friend, and finally, we found it. Tired, hungry, and not 22. _ (know) a word of Chinese, we had no idea 23. _ to order, , so the chef just began filling our table 24. _ the best food we had ever 25. e_. With this, we had the pleasure of experiencing an 26. _ (entire) new taste: Sichuan peppercorns. The food was wonderful and different, but 27. _ was even more important was the friendship offered us.We soon moved to Shandong Province in the 28. _ (east) part of North China. My favourite dish there was 29. _ (boil) dumplings served with 30. v_. I observed that family is important to the people there. It has become a favourite 31. _ (tradition) dish of the people in North China, 32. _ making dumplings has always been a family affair with everyone from the youngest to the oldest joining 33. _ to help. Later, I learnt that 34. _ (famous) food in Shandong is pancake rolls 35. _ (stuff) with 36. _ (slice) Chinese green onions.Then we moved to 37. _ (north) Xinjiang. Some of our friends were Kazak and Inner Mongolian. These groups 38. _ (tradition) wandered the open range on horses. As a result, their traditional foods are 39. _ you can cook over an open fireusually boiled or 40. _ (roast) meat, such as lamb kebab.Our travels then took us to South China, and then on to 41. _ (centre) China. In each place we went, we experienced wonderful local dishes, from Guangdongs 42. e_ dim sum small 43. _ (serving) of food in bamboo steamers to the exceptional 44. _ (stew) noodles in Henan. Everywhere, the food was as 45. _ (vary) as the people. However, one thing is always true: Through food, Chinese people everywhere show friendship and 46. _ (kind).At a 47. m_, the kinds of food local people 48. c_ tell us what they grow in their region, what kinds of lives they lead, 49. _ what they like and do not like. Could we also say, for example, that those 50. _ like bold flavours are bold themselves? Or, that those who like 51. _ (spice) food tend to have a hot temper? Maybe. Maybe not. What we can say, however, is 52. _ culture and cuisine go hand in hand, and if you do not experience one, you can never really know the other.