table-Manners-西方礼仪-餐桌礼仪幻灯片课件.pptx

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1、Table mannersTable manners1.The Modern Eastern table Manners2.Table manners in the ancient western3.The ancient Chinese table manners4.Modern Chinese table manners 5.Table Manners in South Korea 6.Table Manners in Japan7.French Table MannersBehavior sometimes signals a persons status,culture,and fam

2、ily education to others.Because the custom of using banquets to solve problems in business,for friendship,and even in officialdom by the Chinese people,one should pay attention to manners at the table.1.Lady first2.Elder first3.Come from the left of the chair4.Have a good posture The important guest

3、 usually sit on the left of the host/hostess Avoid two men or two ladies sit togetherHave a breakAfter the mealStarter main course drinks soupdessert special cuisine Salty and sour Very little主菜主菜 Beef and chicken Some sauce High calorie+Originated from Merovingian dynasty+the Charlemagne empire of

4、Rome+When the Italian culture effected French+ROMAN-lie to eat+the Gauls-sit to eat+Frenchman-put hands on table+Britisher-put hands on lapThe ancient Chinese table mannersBefore a mealDiningAfter a mealBefore a mealMale and female are separatedSeat orderHow to place the foodServe the dishesWorshipD

5、ining Chopsticks and spoon Female no soup and drinkCover the mouth with sleeveEat with the hosts“permission”Cant drink sauceCant chew the boneEat until all the guests finish eating After a mealClean tablewareLeave the tableModern Chinese table manners Dress etiquetteThe seatPour the tea Choose dishe

6、s from menuHave mealsDrinkingLeave the tableDress etiquette Do not dress in a mess Scantily-clad Too short Too tight Exaggerated wearingThe Seat Arrive earlywait.tell the guests seat Elders first Business dinner.boss.main seatcustomers are invited,follow the host Being seated,start from the left sid

7、e The elbow,not reliable,chair back The main seat,facing the doorpour the tea Clean the tea set Amount,appropriate Bring guests tea,both hands In a timely manner,drink tea offChoose dishes from the menu Time permits,take the menu for the guest to circulate Attend a banquet,not be too active Ask othe

8、rs flavor of food Do not ask for a supplyHave mealsStop making unnecessary noiseDo not talk with mouth fullDo not play with the chopsticks,.point to othersEat slowlyavoid touching adjacent seatFrom the plate close to you,not from others,searchingTry not to pick teeth in publicdrinkingPropose a toast

9、stand up,both handsholds the cup right hand,cup bottom left hand,lowerFirst puring,for the guests personallyClink glass,put in a good word Leave the table Leave in the middle,apologize,not proclaim loudly Remember to thankTable Manners in South Korea Man-legs crossed woman-get down on the right knee

10、 (wear traditional dress)sit with two legs tucked(usually)Do not take up the bowl and do not touch the bowl with mouth.Put the left hand under the table,and the right hand take the spoon.The spoon is more important than the chopsticks.Do not keep the spoon and the chopsticks on hands together.Drink

11、soup first,and then eat other food.Do not make a sound,and do not let spoon or chopsticks knock the bowl.Eat shared food after picking up to each own dish.Wrapped in paper quietly when the bone or fishbone in mouth.Do not too fast or too slow,keep the same pace with other people.Drink with elders on

12、 sideways Do not hold off with the hand when elders add food to one,the younger should nod head to show appreciation.Do not talk business topics.Table Manners in JapanWhat should pay attention to when you eat sashimi1 To digging out some mustard from the sashimi dish and stiring evenly with the soy

13、in a soy plate2、Put some mustard stick to sashimin and dip it in soy sauceHow to use mustard when eat sashimiPut the flavor dishes to your chestJapanese say cheers when drinking is just a kind of idioms,is not really to drink a full cup of wine.The Japanese cheersHow the shoes should be put when you

14、 enter the Japanes guest room First,take off your shoes facing the room Second,Squatting in corridor,picked up the shoes back to put inside,lest others kicked accidentally when walkingDo not covet convenient,its not politethatback to room to take off the shoes.How to arrange seat in the roomGenerall

15、y the location of the furthest from the door is the seat of honour,boss or guest should sit in this chairLower position or seniority,sit in the place nearest to the doorWhen others treat,should we eat all foodWhereas in Japan,if you intentionally left some food,master will worry about whether the fo

16、od delicious or not.In Japan,when others treat,still had better not leftovers.Some parts need to be aware of when have dinnerDo not make rice bowl or soup bowl on the table when you eatting rice or drinking soup.You should to use hand picked up the bowl to eatGenerally,use Serving chopsticks when ha

17、ving a meal togetherWhen you need to add rice,do not eat all rice in you bowl.Japanese is used to leaving a little rice FRENCH TABLE MANNERSThe content of The content of dinnerdinnera salad with vinaigrette for the starter,main course,cheese course,dessert,and coffee.About About napkinnapkinu Once t

18、he lady of the house places her napkin in her lap,other guests should follow suit.u Place your napkin in your lap immediately after being seated.BreaduBread is placed directly on the tableclothuYour bread should go in the upper left edge of your plate.uTear your bread into a bite-sized piece before

19、eating it.uAfter each course,you should wipe your plate with a piece of bread.uUse a piece of bread on your fork.Salt In the U.S.,the salt and pepper are“married,”In France,you simply pass the salt.SUMMARYGood manners is so unusual.u Your elegant gestures between the table,can give a good impression to others.u Good manners not only is the respect for others,but also reflects the personal qualities.u table manner now is definitely the person must learn.last but not last but not least!least!Thanks for listening!

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