（2021新外研版）高中英语必修第二册 (教案+课件ppt+视频+音频)（全册一套打包）.zip

Unit 1 Food for thought A Child of Two Cuisines (P2-3) Unit 1 Understanding ideas P2-3.mp3 Growing up in England with a British father and a Chinese mother, Ive enjoyed food from both countries ever since I was able to hold a knife and fork - and chopsticks! Mum has sweet memories of the food from her home town in Sichuan, and often cooks spicy dishes. Thanks to this, Dad has come to love hot pot! But there are still some dishes that Dad dare not try even after many years of marriage to my mother. He once told me he was surprised by what he saw on the table when he first visited my mothers parents in China. He was even shocked at their wedding when he saw how the Chinese ate almost every part of an animal. Even today, he still does not easily take to eating things like chicken feet. But I enjoy that sort of food myself. Last week, I went to the butchers and asked, “Do you have pigs ears?” “NO,” the butcher said, pulling at his own ears, “just these ordinary ones.” He must have thought I was joking. Dad can cook a super “full English breakfast” of bacon, eggs, beans, sausages and toast with butter - Mum and I just have to find a way to get him into the kitchen! He also does a typical Sunday roast. We all love roast beef and vegetables, but Mum says wed better not eat too much roast food as it may make us suffer from heat inside our bodies, according to traditional Chinese medicine. Ill never forget my first visit to China. Mum encouraged me to try different kinds of food, and I did! I loved everything. But just when I thought I could deal with all Chinese food, I came across stinky tofu, a horrible grey thing that looked and smelt like a burnt sports shoe. “You neednt try it if you dont want to,” Mum said, but I gathered all my courage to take a bite and was amazed to find it wasnt so bad. It reminded me of blue cheese, a similarly strong smelling type of food you either love or hate. Maybe Ill fall in love with stinky tofu - someday. People say that one mans meat is another mans poison, but I feel at home with food from both my cultures. To me, theres nothing better than a cross-cultural afternoon tea of English biscuits and a cup of Chinese oolong tea in a fine china cup! Growing up in England with a British father and a Chinese mother, Ive enjoyed food from both countries ever since I was able to hold a knife and fork - and chopsticks! Mum has sweet memories of the food from her home town in Sichuan, and often cooks spicy dishes. Thanks to this, Dad has come to love hot pot! But there are still some dishes that Dad dare not try even after many years of marriage to my mother. A Child of Two Cuisines A Child of Two Cuisines He once told me he was surprised by what he saw on the table when he first visited my mothers parents in China. He was even shocked at their wedding when he saw how the Chinese ate almost every part of an animal. Even today, he still does not easily take to eating things like chicken feet. But I enjoy that sort of food myself. Last week, I went to the butchers and asked, “Do you have pigsears?”“NO,” the butcher said, pulling at his own ears, “just these ordinary ones.” He must have thought I was joking. Dad can cook a super“full English breakfast”of bacon, eggs, beans, sausages and toast with butter - Mum and I just have to find a way to get him into the kitchen! He also does a typical Sunday roast. We all love roast beef and vegetables, but Mum says wed better not eat too much roast food as it may make us suffer from heat inside our bodies, according to traditional Chinese medicine. Ill never forget my first visit to China. Mum encouraged me to try different kinds of food, and I did! I loved everything. But just when I thought I could deal with all Chinese food, I came across stinky tofu, a horrible grey thing that looked and smelt like a burnt sports shoe.“You neednt try it if you dont want to,”Mum said, but I gathered all my courage to take a bite and was amazed to find it wasnt so bad. It reminded me of blue cheese, a similarly strong smelling type of food you either love or hate. Maybe Ill fall in love with stinky tofu - someday. People say that one mans meat is another mans poison, but I feel at home with food from both my cultures. To me, theres nothing better than a cross-cultural afternoon tea of English biscuits and a cup of Chinese oolong tea in a fine china cup! Unit 1 Food for thought Cold Truths (P9) Unit 1 Developing ideas P8-9.mp3 Healthy You! Is there any truth behind the saying “You are what you eat”? We put this to the test by asking five people to open their fridge doors and talk about their lifestyles. Can you guess which fridge belongs to which person? Maybe you can recognise your own fridge here! Ellie 24 Junior doctor Theres not enough room to swing a cat in my small apartment, so I dont cook very often. My fridge is usually half empty and Im often too tired to eat much anyway. I often end up saving part of my meal for the next day. Some evenings, Ill just have something quick, like toast, or even just a yoghurt with honey. As a doctor, I know I had better change the way I eat, but I just dont have the time or the energy right now. Jenny 31 Teacher My husband and I avoid all products that come from animals. This means we dont eat meat, and any milk or cheese had better be dairy-free. We like cooking at home and make our meals from fresh, seasonal fruit and vegetables. Cooking together gives us a chance to relax and catch up on each others days. If we have children, I want to bring them up just like us, but my husband says that everyone should be able to make their own lifestyle choices. Ted 35 Construction worker Each day at the construction site is more or less the same - tiring! When I get back home, theres nothing more satisfying than a big meat dinner. I guess Ive always been a big meat eater and in this house, no family meal is complete without some form of meat. I still dont think that anything can beat my mums homemade sausages, though. Mike 49 Chef With five children, were one big family! My wife and I both work full-time, so life can get pretty busy! Like a lot of chefs I know, I dont really do much cooking at home. Sometimes I bring home food from the restaurant where I work. Once a week, we do a big shop and buy a lot of frozen food. I know we should eat more fresh fruit and vegetables, but ready meals are so convenient. Max 19 College student There are five of us living in our shared student house. My mum says I need to have three healthy meals a day, but Im too busy studying and meeting friends! We dont really buy fresh food, and I suppose the fridge could be kind of cleaner. I darent let my mum see this photo! Healthy You! Is there any truth behind the saying“You are what you eat”? We put this to the test by asking five people to open their fridge doors and talk about their lifestyles. Can you guess which fridge belongs to which person? Maybe you can recognise your own fridge here! Cold TruthsCold Truths Ellie 24 Junior doctor Theres not enough room to swing a cat in my small apartment, so I dont cook very often. My fridge is usually half empty and Im often too tired to eat much anyway. I often end up saving part of my meal for the next day. Some evenings, Ill just have something quick, like toast, or even just a yoghurt with honey. As a doctor, I know I had better change the way I eat, but I just dont have the time or the energy right now. Jenny 31 Teacher My husband and I avoid all products that come from animals. This means we dont eat meat, and any milk or cheese had better be dairy-free. We like cooking at home and make our meals from fresh, seasonal fruit and vegetables. Cooking together gives us a chance to relax and catch up on each others days. If we have children, I want to bring them up just like us, but my husband says that everyone should be able to make their own lifestyle choices. Ted 35 Construction worker Each day at the construction site is more or less the same - tiring! When I get back home, theres nothing more satisfying than a big meat dinner. I guess Ive always been a big meat eater and in this house, no family meal is complete without some form of meat. I still dont think that anything can beat my mums homemade sausages, though. Mike 49 Chef With five children, were one big family! My wife and I both work full-time, so life can get pretty busy! Like a lot of chefs I know, I dont really do much cooking at home. Sometimes I bring home food from the restaurant where I work. Once a week, we do a big shop and buy a lot of frozen food. I know we should eat more fresh fruit and vegetables, but ready meals are so convenient. Max 19 College student There are five of us living in our shared student house. My mum says I need to have three healthy meals a day, but Im too busy studying and meeting friends! We dont really buy fresh food, and I suppose the fridge could be kind of cleaner. I darent let my mum see this photo! Developing ideas P8-10 新外研版Book 2 Unit 1 Food for thought Pre-reading Healthy food is good for our health. Do you Healthy food is good for our health. Do you have a healthy eating?have a healthy eating? Watch and think: What food are good for us? But to be honest, what food will you choose? Why? Talk about what you usually eat for dinner and decide who eats more healthily. Pair workPair work Whats in your / your familys fridge? DiscussDiscuss There are . in my fridge. Whats in the fridge? There . in the fridge. fruit and vegetables frozen food and semi-finished food meat and sausages milk, juice and canned food yoghurt, eggs, an apple, broccoli and toast While-reading Read the passage and match the pictures of the fridges to their owners. Visual information, such as photos and illustrations, can support reading and help you identify the theme and content of a text. Make the most of these images to look for clues to help you understand the text. Learning to learnLearning to learn Find out who might say the sentences below. “There is a lot of food from my workplace in our fridge.” “You might find bean products in our fridge, but hamburgers? Never!” “My fridge is a total mess! All I do is party and hit the books.” “There isnt really much in my fridge. Im just too busy and tried to cook at home!” “If youre someone who avoids animal products, you wouldnt find anything to eat in my fridge!” 1. “You are what you eat” means the food that you eat affects your health, your energy level, your mood, and even your behaviour. Therefore, in order to be fit and healthy, you need to eat fresh and healthy food. Think and ShareThink and Share 1. What do you think the saying “You are what you eat” means? 2. Do you know of any Chinese sayings about food and health? What is your understanding of them? 3. Which persons eating habits are most similar to yours? 4. What can you do to improve your eating habits from now on? 2. An apple a day keeps the doctor away. 一天一苹果，医生远离我。 A good breakfast makes you healthy. 要想身体好，早餐要吃饱。 Cold Truths 1 It has two meanings: It means the cruel fact. It means the cold food in the fridge can reflect peoples lifestyles. It warns people that its a cruel fact that bad eating habits and lifestyles will influence your health. Theres not enough room to swing a cat in my small apartment, so I dont cook very often. 2 not enough room to swing a cat：used for saying that a room is very small and there is not enough space to live comfortably in it.空间 很小；连转身的空间也没有 句意：我的小公寓里连个转身的空间都没有，所 以我不常做饭。 例：这么小的厨房里怎么做饭？连个转身的空 间都没有。 How can you cook in such a small kitchen? Theres _. not enough room to swing a cat My husband and I avoid all products that come from animals. This means we dont eat meat, and any milk or cheese had better be dairy- free. 3 dairy-free: -free combines with nouns to form adjectives that indicate that sth. does not have the thing mentioned. Here it means containing no food made from dairy.以-free构成的词还有 fat-free, duty-free, trouble-free等。 句意：我和我丈夫不吃任何动物制品。这意味着 我们不吃肉，任何牛奶或奶酪最好是不含乳制品 的。 例：无乳食谱通常用油代替黄油。 _ recipes often use oil instead of butter. Dairy-free Each day at the construction site is more or less the same - tiring! 4 construction: the process or method of building or making sth, especially roads, buildings, bridges, etc. 建造；建筑 under construction 在建设中 construct v. 建造；构建 constructor n. 建造者，建造商 constructive adj. 建设性的 句意：在工地上的每一天都差不多累! 例：在开始建造之前，先设计出准确的图样。 Work out the exact design before you start _.construction After-reading Make comments and suggestions about the lifestyles of each person in the passage. 1 Discuss the lifestyle of each person. Use the table to make notes. NameLifestyle 2 Organize your ideas following the steps below. Describe the lifestyle of each person in the passage. Explain the possible problems with their lifestyles. Make suggestions about how they can improve their lifestles. 3 Share your ideas with the class. Thank you! Thank you! Starting out P1 新外研版Book 2 Unit 1 Food for thought Pre-viewing Watch and tick: Whats the video talking about? Fashion Life styles Food Questions:Questions: What food were inferred in the video? What country do they originate from? Italy German y America What typical food do you know? dim sumblack bean saladcurry fish and chipspastamaple syrup Match the food to the countries on the map. Have you ever tried any of the food in the pictures? Which would you most like to try? Video: A taste of China While-viewing Watch and answer: 1. What different types of food are introduced in the video? Beijing duck, dazhaxie and Sichuan hot pot. 2. Have you ever tried any of the food in the video? What did you think of it? After-viewing What kind of Chinese food below have you tried? How do you think of it? Chinese food Zhejiang cuisine Fujian cuisine Anhui cuisine Hunan cuisine Cantonese cuisine Sichuan cuisine Shandong cuisine Jiangsu cuisine What other food from different countries have you tried? Mutton and Bread Pieces in Soup steak sushi seafood soup What do you think of the title “Food For Thought”? Discussion:Discussion: Thinking about food 对于食物的探究 Anything that provides mental stimulus(激 励) for thinking 引人深思的东西 Different countries, different food. Thank you! Thank you! Understanding ideas P2-4 新外研版Book 2 Unit 1 Food for thought Pre-reading Theres a famous dish in the video. Whats the Theres a famous dish in the video. Whats the name of it? name of it? The scallops in black bean sauce (The scallops in black bean sauce (豆豉扇贝豆豉扇贝). ). Watch and think: What typical food do you know? Scrambled Eggs with Tomatoes: A tasty dish for all ages of people, especially for the old and the young in China. Stinky Tofu: A horrible grey thing that smells stinky but tastes amazing. It is a very popular snack around Chinese streets. What typical food do you know? Black Pudding: A type of dark sausage mainly made from pigs blood. Its famous in the UK and some other parts of Europe. Haggis: a Scottish dish made from the liver, heart and lungs of a sheep. What typical food do you know? Blue Cheese