1、 Reading and Thinking Sort out the information about the authors experiences with different Chinese cuisines;Develop the skills to figure out the structure of the passage and find out the topic;Have a deeper insight into the link between food and culture.Learn some important language pointsLearning
2、ObjectivesLead inAnhui cuisine(徽菜徽菜)Jiangsu cuisine(苏菜苏菜)Zhejiang cuisine(浙菜浙菜)Hunan cuisine(湘菜湘菜)Lead inSichuan cuisine(川菜川菜)Shandong cuisine(鲁菜鲁菜)Canton cuisine(粤菜粤菜)Fujian cuisine(闽菜闽菜)Sichuan cuisineHunan cuisineCantonese cuisineFujian cuisineZhejiang cuisineJiangsu cuisineAnhui cuisineShandong
3、cuisineDifferent regions Different weather conditions Different historiesDifferent cultures Lead inTitle：Pictures：Task 1:Pre-reading：PredictionMain idea：Its about the _between _and_.food culture Culture and CuisineconnectionTask 2 Read for the structure Read the passage and conclude the main idea of
4、 each paragraph of the passage and analyse the structure.Para.1Para.2Para.3Para.4Para.5Para.6Para.7You are what you eat.Experience of Chinese dishes in America.Experience of Sichuan food in Beijing.Famous food in Shandong.Famous food in Xinjiang.Experience of Guangdong food and Henan food in South a
5、nd central China.Culture and cuisine go hand in hand.Part 1(Para_)Part 2(Para_)Part 3(Para_)Task 2 Read for the structure You are what you eat.My different experiences with Chinese cuisines.Culture and cuisine go hand in hand.1 12-62-67 7 Whats the writing order of the passage by reading Para 2-6?ti
6、mespace&Read for details Task 3 Read for details(Read Part1 carefully and answer the two questions.)1.How does the author introduce the topic?The French author Jean Anthelme Brillat-Savarin once wrote,“Tell me what you eat,and I will tell you what you are.”Put more simply,this means“You are what you
7、 eat.”Most people today relate this saying to healthy eating.However,Brillat-savarin was actually referring to our personality,character,and culture.2.What does the quote“You are what you eat”actually mean?The food we eat reflects our personality,character and culture.By quoting a famous saying“Tell
8、 me what you eat,and I will tell you what you are.”/“You are what you eat”.Read para 2-6 again and complete the table belowPlaceKind of Chinese foodTypical dishPeople or cultureAmericaBeijingShandongChinese food changed to suit _ General Tsos chickenAmericans love _,_ flavors and are not afraid to _
9、._ cuisinedishes with Sichuan _.People there are _._ is important to the people there._ cuisine_；_boiled dumplings served with vinegar;pancake rolls stuffed with sliced Chinese green onionsboldsimpletry new thingsSichuanShandong friendlyFamilyAmerican tastespeppercornsPlaceKind of Chinese foodTypica
10、l dishPeople or cultureNorthwest China South ChinaCentral ChinaXinjiang and Inner Mongolian lamb kebab cuisinedim sumHenanstewed noodles_ cuisine_ cuisine_boiled or roasted meat,such as _People traditionally wandered_；so their traditional foods are _Through food,Chinese people everywhere show _.frie
11、ndship and kindnessGuangdong the open range on horses cook over an open fire.Read Para7 and answer the question What is the authors opinion about culture and cuisine?Culture and cuisine are closely related to each other.At a minimum,the kinds of food local people consume tell us what they grow in th
12、eir region,what kinds of lives they lead,and what they like and do not like.Could we also say,for example,that those who like bold flavours are bold themselves?Or,that those who like spicy food tend to have a hot temper?Maybe.Maybe not.What we can say,however,is that culture and cuisine go hand in h
13、and,and if you do not experience one,you can never really know the other.Make a summaryTopic:_You are what you eatChinese food in AmericaChinese food in BejingChinese food in ShandongChinese food in XinjiangChinese food in Guangdong and HenanConclusion：Cultureand cuisine go hand in handPost-discussi
14、onImagine that it is true that peoples personalities are closely linked to the food they eat.What does eating the following foods tell you about a person?foodspersonalitiesspicy food sweets vegetarian（素食）food junk food hot-tempered/passionategenerous/softself-disciplined/concerned about the environm
15、entlazy/simple The French author Jean Anthelme Brillat-Savarin once wrote,“Tell me what you eat,and I will tell you what you are.”Put more simply,this means“You are what you eat.”Most people today relate this saying to healthy eating.However,Brillat-savarin was actually referring to our personality,
16、character,and culture.Language points-Para1宾语从句宾语从句relate.to.把把.和和.联系起来联系起来put more simply 更简单得说更简单得说refer to.指的是；提及；查阅指的是；提及；查阅表语从句表语从句 Certainly,in many ways this seems to be true.Chinese cuisine is a case in point.Prior to coming to China,my only experience with Chinese cooking was in America,wit
17、h Chinese food that had been changed to suit American tastes.For example,Americas most popular Chinese dish is General Tsos chicken,which consists of fried chicken covered in a sweet sauce,favoured with hot red peppers.This is probably not an authentic Chinese recipe,however,so it cannot tell us muc
18、h about the Chinese.On the other hand,it does tell us a lot about Americans.It tells us,for example,that Americans love bold,simple favours.And since the dish was also invented recently,it tells us that Americans are not afraid to try new foods.Language points-Para 2在在.之前的之前的consist of 由.组成定语从句does/
19、do/did+动原:表示强调 Later,I had a chance to experience authentic Chinese food by coming to China.When my family and I had just arrived in China,we went looking for a good place to eat in Beijing.A Sichuan restaurant had been recommended to us by a friend,and finally,we found it.Tired,hungry,and not knowi
20、ng a word of Chinese,we had no idea how to order,so the chef just began filling our table with the best food we had ever eaten.With this,we had the pleasure of experiencing an entirely new taste:Sichuan peppercorns.The food was wonderful and different,but what was even more important was the friends
21、hip offered us.Language points-Para 3have a chance to do sth 有做某事的机会做状语fill.with.用.装满.定语从句 省略that/which主语从句 We soon moved to Shandong Province in the eastern part of North China.My favourite dish there was boiled dumplings served with vinegar.I observed that family is important to the people there.I
22、t has become a favourite traditional dish of the people in North China,where making dumplings has always been a family affair with everyonefrom the youngest to the oldestjoining in to help.Later,I learnt that the most famous food in Shandong is pancake rolls stuffed with sliced Chinese green onions.
23、Language points-Para 4定语从句宾语从句宾语从句 过分短语：后置定语后置定语 Then we moved to northern Xinjiang.Some of our friends were Kazak and Inner Mongolian.These groups traditionally wandered the open range on horses.As a result,their traditional foods are what you can cook over an open fireusually boiled or roasted mea
24、t,such as lamb kebab.Language points-Para 5结果表语从句 副修动 Our travels then took us to South China,and then on to central China.In each place we went,we experienced wonderful local dishes,from Guangdongs elegant dim sumsmall servings of food in bamboo steamersto the exceptional stewed noodles in Henan.Ev
25、erywhere,the food was as varied as the people.However,one thing is always true:Through food,Chinese people everywhere show friendship and kindness.Language points-Para 6定语从句from.to.从.到.take sb to sp 带某人到某地去as.as.和.一样 At a minimum,the kinds of food local people consume tell us what they grow in their
26、 region,what kinds of lives they lead,and what they like and do not like.Could we also say,for example,that those who like bold flavours are bold themselves?Or,that those who like spicy food tend to have a hot temper?Maybe.Maybe not.What we can say,however,is that culture and cuisine go hand in hand,and if you do not experience one,you can never really know the other.Language points-Para 7宾语从句 宾语从句定语从句 主语从句 表语从句 条件状语从句定语从句Thank You
